Roasted peanuts and coconut in honey nougat coated in chocolate
There’s only one way to get that perfect blend of taste and texture that makes up the Nougat Honey Log. First, we roll logs of pure nougat to the top of Honey Hill. Then we roll them down a winding path of roasted nuts and coconut flakes into the rapidly flowing chocolate river where our lumberjacks spin them downriver.
Cocoa Mass, Rice Crisps, Honey, Vegetable Fat, Emulsifiers (Soy Lecithin, 471, 476), Gelatine, Flavours. Milk Chocolate Contains Cocoa Solids 27%, Milk Solids 26%.